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Smoked Salmon – NW Salmon Candy

Smoked salmon, is there anything better? We all know everyone has their “secret” recipe, but in reality most are quite similar with just a few variations. Almost always salt, sugar and some spices are common ingredients. I used to use a liquid brine, but in the last few years I was introduced to a dry

Early Westport Kings

Early Westport Chinook – by Terry Wiest Westport is one of my favorite fisheries.  For early Chinook it can’t be beat.  The “early” season generally opens in mid to late June and from the get go can be incredible. Techniques for these fish typically varies from your summer and fall ocean fishing, but get it

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